Canning recipes on this site assume the reader has a grasp of basic food preservation techniques such as hot water bath and pressure cooker canning. However, this is not a food preservation site. You will not find instructions on how to seal jars here.
Please reference current safe food handling standards for food preservation when canning and preserving food.To learn how, you can find instructions on hot water bath canning here, or go here for pressure cooker canning instruction. Likewise you can check out your local university extension service for classes on safe food preservation. Some great books are out there too; check your local library for resources.
Happy cooking!
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